Tuesday 14 May 2013

2 layered toblerone mousse by shireen


Surprise Sweet Tooth Of the Day :

2 layered toblerone mousse
Ingredients
Toberone bars 100 gm each regular and white 2
Sugar ¾ cup
Cream 2 ½ cups
Vanilla essence 1 tsp
Chocolate flakes for decoration

Method
Combine each chocolate bar with ¼ cup of sugar and ¼ up of cream in 2 separate bowls, melt over boiling water stirring until melted, remove and cool, add ½ tsp vanilla essence to each mixture, beat the cream until stiff, fold in 1 cup of cream to each chocolate mixture, take a transparent glass bowl and layered with chocolate mixture, top with white mixture, chill in the refrigerator for 1 hour, garnish with chocolate flakes and whipped cream. Serve chilled.

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