Monday, 6 January 2014
CARROT CAKE B MAIDA
CARROT CAKE BY MAIDA
in a bowl ADD ALL THE DRY INGREDIENTS
ADD 2 level cup flour , 2tsp cinnnmon oowder fresh , 1 tsp baking soda 1/2 tsp salt .mit it sieve it
in another bowl add 33 eggs and 1 cup oil , 1 1/2 cup caster sugar and nix it and then then add grated carrots 3 cup , 1 tsp vanilla essence and 1 cup walnuts mix it add the dry ingredients and fold it add the better to greased and flour 8 pr 9 inch pan level it and bake in preheated oven at 180 degree C for35 mins cool it
http://www.zaiqa.com/recipe/2364/carrot-cake-by-chef-maeda
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