Monday, 6 January 2014

CARROT CAKE B MAIDA








CARROT CAKE BY MAIDA

in a bowl  ADD ALL THE DRY INGREDIENTS
ADD 2 level cup flour , 2tsp cinnnmon oowder fresh ,  1 tsp baking soda 1/2 tsp salt .mit it sieve it

in another bowl add 33 eggs and 1 cup oil , 1 1/2 cup caster sugar and nix it and then then add grated carrots  3 cup   , 1 tsp vanilla essence   and 1 cup walnuts mix it   add the dry ingredients and fold it add the better to greased and flour 8 pr 9 inch pan level it and bake in preheated oven at 180 degree C for35 mins cool it
http://www.zaiqa.com/recipe/2364/carrot-cake-by-chef-maeda