STUFF CRUST PIZZA by shireen

                           STUFF CRUST PIZZA

Dough

3 cups flour sifted

2 Tsp milk powder

2 tsp yeast

1/2 tsp salt... See More

1 tsp castor sugar

1 egg

2 Tsp oil

Luke warm water to knead - as required.

Stuffing

1 large block of mozzerella cut in strips. (put in freezer 30 mins before using)

Preheat oven to 200 degrees.

Place all dough ingredients in mixer. Mix well using dough hook. Slowly add lukewarm water to make a soft dough.

Form into ball and throw onto bench for 5 minutes to stop dough from bring sticky.

Stuffed crust pizza is thin and crispy so dough doesn't need to rise.

Using a 10" pizza pan - grease pan and roll out dough so it is 2" bigger than pan. Place dough on pan and place stripps of mozzerella cheese around the dough where the edge if the pizza pan is. Trim any thick edges of dough and fold over cheese towards the centre. Don't push hard. Toppings of stuff crust pizza

Pizza sauce

2 Tsp tomato paste

2 Tsp Oil

2 Tsp sugar

1/2 tsp oregano leaves

1/2 tsp crushed red chilli

1/2 tsp salt

1 tsp crushed garlic

For sauce

Mix all ingredients together and set aside.

Hot n spicy mince

1 cup (250gms) mince

1 cup water

1 tsp crushed red chilli

1 tsp crushed black pepper

1/2 tsp salt

1 Tsp vinegar

1 Soy Sauce

1 Tsp oil

1/2 tsp Ginger/garlic paste

For mince

Put all ingredients in pan, cook until water evaporates and mince is dry

Vegetable toppings

1 onion chopped

1 capsicum sliced

2 tomatoes sliced (seeds removed)

10 mushrooms sliced

10 olives sliced

1 tsp oregano

2 cups grated cheddar cheese.

Putting Stuffed Crust Pizza together.

Place pizza sauce on centre of prepared dough. Not on the stuffed crust.

Top with 1 cup of cheddar cheese, mince, vegetables and finally the remaining cheese. Do not put too much topping or it will fall off as you pick up and eat.

Bake at 200 degrees for at least 25 minutes or until golden brown

To make a pan pizza (thick crust) place dough in greased bowl, grease top of dough and allow to rise for 45mins. Then roll out dough put in pan and place topping on pizza. Allow to rise for another 45mins then bake for at least 25 minutes at 200 degrees