Monday, 17 December 2012

Homemade Kit Kat by rida

                                                Homemade Kit Kat

Ingredients

Chocolate 100 gm

Wafer Biscuit 1 packet

Butter 50 gm

Brown sugar 50 gm

Cream 1 cup

Method

On low flame cook 100 gm chocolate with 50 gm brown sugar, 50 gm butter and 1 cup cream. Turn the flame off when chocolate melts and mixture thickens. Pour some chocolate sauce in tray, put wafer biscuit on it, and spread remaining chocolate on top. Cool and cut when firm.

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