Gulab jamun delight by shireem

                                          Gulab jamun delight

Ingredients

Gulab jamun 200 gm  (gulab jamuns redimate:5 pieces)

Milk 1 cup

Eggs 3

Cardamom powder ½ tsp

Almonds pistachio sliced 2 tbsp

Bread 1 slice made into crumbs

Method

In a blender add gulab jamun, milk, eggs, cardamom powder, almonds and pistachio sliced and bread slice, blend all together for 2 minute pour in a oven proof dish, topped with almonds and pista, bake in a pre heated oven till set  for 25minutes served warm.