Monday 10 December 2012

Chocolate Molten Lava Cake

Chocolate Molten Lava Cake:

One of the most easiest and delicious cakes that one can have.

When the cake is done, it seems as if its fully baked from the outside, however the centre is still runny with warm melted chocolate oozing out. Have it with a scoop of vanilla ice cream and some hot fudge sauce.

Absolutely divine, this cake is a must try for all of you.

Happy eating :)

Preparation Time: 15 minutes

Cooking Time: 10 minutes

Ingredients (4 people):

175gm. Baking Chocolate

175gm. Butter (diced, room temperature)

3 Eggs

1/2 cup Castor Sugar

1/3 cup Flour

Butter for Ramekins ( small white baking dishes)

Preheat oven to 180*C.

1. Melt chocolate on low flame in a double boiler. When melted, take of flame, and…

2. Stir in diced butter, until it melts.

3. In another bowl, beat eggs and sugar, until it starts to whiten.

4. Stir in melted chocolate and then the flour.

5. Butter 4 individual ramekins, and pour in chocolate batter.

6. Cook for about 12-14 minutes

7. Tip ramekins upside down onto dessert plates and serve with vanilla ice cream and chocolate sauce.

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