Chocolate chip cookies
Ingredients
Butter 4 ounces (4 ounces is equal to 100 grams or 4 tbsp)
Sugar ½ cup
Brown sugar ½ cup
Vanilla essence 1 tsp
Flour 7 ounces
Baking powder ¼ tsp
Salt ¼ tsp
Chocolate chip ½ cup
Walnuts chopped ¼ cup
Egg beaten 1
Method
In a mixing bowl beat 4 ounces butter and1/2cup sugar till creamy. Then add 1tsp vanilla essence , gradually add beaten eggs mix in sifted flour and baking powder 1/2cup chocolate chips and 1/4cup chopped walnuts, shape tsp full of mixture into small balls, place on a greased tray. Allow room for spreading. Bake on 180 degree for 12 to 15 min.
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Choc chip cookies
Butter 185gm or 7 ½ ounces
Walnuts chopped ¼ cup
Self raising flour 1 ¾ cup..
Castor sugar ½ cup or 7 tbsp leveled
Egg 1
Chocolate chips ½ cup
Brown sugar ¼ cup or 4 tbsp
Vanilla essence ½ tsp
2 COOKING DIRECTIONS
Beat the butter and sugar together until creamy, add the vanilla essence.
Stir in sifted flour and mix.
Add the nuts and chocolate chips and mix.
Line a baking tray with baking sheet.
Now using cookie scoops scoop out the mixture and drop on the baking sheet.
Place each cookie wide apart as the cookie dough will spread whilst baking.
Bake at 180 degrees for 10 to 12 minutes.
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