Spicy Chinese Pizza by rida

                                           Spicy Chinese Pizza

Ingredients for Dough

Flour 250 gm

Yeast 1 tsp

Salt ¼ tsp

Egg 1

Oil 2 tbsp

Sugar 1 tsp

Warm milk 1 cup

Ingredients for Filling

Chicken (boneless) 250 gm

Ginger (chopped) 1 tsp

Tomato (boiled) 2

Chili Garlic Sauce ½ cup

Soya Sauce 1 tbsp

Fresh Red Chilies (chopped) 2

Garlic paste 1 tsp

Mozzarella Cheese 1 cup

Fresh Coriander 2 tbsp

Onion (cut into Slice) 1

Salt ½ tsp

Mushrooms 4

Oil 1 tbsp

Method for Dough

Mix salt, yeast, oil, egg, flour and sugar. Knead to soft dough with warm milk. Leave it to rise for 30 minutes.

In a pan, heat 1 tbsp oil, add ginger garlic paste and fry. Now add chicken, fry on high flame, grind boiled tomatoes, and add to the chicken mixture. Now add salt, and cook on high flame till water dries. Then add soya sauce, chili garlic sauce, sliced onion, and mushrooms. Cook for 1 minute more and turn the flame off. Now roll the dough and Pour the prepared filling mixture on it. Spread grated mozzarella cheese. Also spread fresh coriander leaves, bake on 200 degree for 20 minutes.