Thursday, 20 December 2012

POPCORN PRAWNS:

POPCORN PRAWNS: 4 serving

250 grams/1 pao medium sizeprawn/chicken - small prawns on small cubes of boneless chicken

1/2 tsp paprika

1/2 tsp black pepper powder

1/2 tsp mustard powder..

1/2 tsp salt



Oil: For deep frying as reqired

batter:

1/2 cup self raising flour - (can use plain flour add 1/2 tsp baking powder)

1/2 tsp salt

1 egg

milk - as required to make thick batter

1 Tbsp oil

Oil: For deep frying as reqired

Extra self raising flour as required for coating

Marinate prawn/chicken with paprika, black pepper, mustard powder and salt. Mix well and leave to marinate in fridge for at least 30 minutes.

Mix batter ingredients together In a seperate bowl. Put each individual prawninto batter, then roll in extra self raising flour and put ona plate. Heat oil for frying, and fry till golden brown. Drain on paper towels, and serve with fries and salad.

Enjoy!

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