KULFI

                                                 KULFI

200 g cream

2 Bread Slices

1 tea spoon ilaichi powder

2 Tbs pistay grinded...

2 Tbs Almonds grinded

1/2 tin condensed milk or one whole tin small one

1 small tin evaporated milk

Method:

Blend them all in a blender , pour in Qulfi moulds n freeze em

yr done

make sure when u put evaporated milk in the blender its chilled