Wednesday, 19 December 2012

Lava Cake

                                        Lava Cake

bake at 350 degrees Fahrenheit or 180 C for 10 – 15 minutes.But melt chocolate, In a double boiler.

Ingredients

Flour 1-1/2 cup

Milk ½ cup

Castor Sugar 1-1/2 cup

Eggs 4

Baking Powder 2 tsp

Vanilla Essence ½ tsp

Coco Powder 4 tbsp

Salt ¼ tsp

Cream 1 packet

Butter 200 gm

Dark Chocolate (Chopped) 300 gm

Method

Beat Butter and sugar, when it Creamy, add in eggs and beat again. Add salt, vanilla essence, flour, baking powder ...and cream. Now fold it. Divide the mixture into two parts; add milk and coco powder in one part. Put donut cutter in a mould. Pour chocolate mixture on slides. Put chopped dark chocolate in centre and pour the coco powder mixture. Take the donut cutter out. Bake it in microwave oven for 10 minutes.

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