Lava Cake
bake at 350 degrees Fahrenheit or 180 C for 10 – 15 minutes.But melt chocolate, In a double boiler.
Ingredients
Flour 1-1/2 cup
Milk ½ cup
Castor Sugar 1-1/2 cup
Eggs 4
Baking Powder 2 tsp
Vanilla Essence ½ tsp
Coco Powder 4 tbsp
Salt ¼ tsp
Cream 1 packet
Butter 200 gm
Dark Chocolate (Chopped) 300 gm
Method
Beat Butter and sugar, when it Creamy, add in eggs and beat again. Add salt, vanilla essence, flour, baking powder ...and cream. Now fold it. Divide the mixture into two parts; add milk and coco powder in one part. Put donut cutter in a mould. Pour chocolate mixture on slides. Put chopped dark chocolate in centre and pour the coco powder mixture. Take the donut cutter out. Bake it in microwave oven for 10 minutes.
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