GUJRATI DHOKRAY by shireen

SPECIAL DHOKRA CHUTNEY

Special dhokra chatni Ingredients Cocom 8 Kashmiri red chili 4 Garlic 6 cloves Method Soak together 8 cocom, 4 red chili and 6 cloves of garlic for 4 hours, cook in 1 cup water for 10 minutes, grind well. Heat ¼ cup oil add 1 tsp cumin seeds, add this on... top of the chatni, cook for another 5 minutes and remove, serve with dhokry.

GUJRATI DHOKRAY

Gujrati dhokry Ingredients Semolina ½ kg Gram flour 250 gm yogurt ½ kg Fruit salt 2 tbsp water ½ cup or as required white cumin seeds 1 ½ tsp coriander leaves chopped 2 tbsp chili powder ½ tsp method soak ½ kg semolina and 250... gm gram flour with ½ kg yogurt and 2 tbsp chopped coriander leaves for at least 6 hours. Method for steaming Grease the moulds, take ¼ batter from soaked semolina mixture, add to it ¾ tsp fruit salt mixed with ¼ cup water, add in the batter mix well, pour in molds, topped with dash of ½ tsp chili powder, 1 ½ tsp white cumin seeds and 2 tbsp chopped coriander leaves, cover and steam for 8 to 10 minutes, serve with dhokra chatni.