Coconut macrons
Ingredients
Desiccated coconut 2 cup
Egg whites 5
Sugar 1 ½ cup or 12 ounces
...Pink color few drops
Method
In a sauce pan mix together unbeaten 5 egg whites, 1 ½ cup or 12 ounce sugar and 2 cup coconut, cook on fire till it boils and becomes thick, remove add color, spread the cook mixture over wooden base and leave it till it cools, grease the baking tray and dust with flour, put 1 tbsp of batter each on tray and bake in pre heated oven on 150 degree C for 30 minutes.
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