Chicken Jalfrezi BY SHIREEN

                                       Chicken Jalfrezi

Ingredients

Chicken boneless ½ kg

Capsicum 2

Onion 2

Tomatoes (finely chopped) 3

Green chilies (cut in strips) 4

Yogurt 1 cup

Oil ½ cup

National Chicken Jalfrezi Masala 1 packet

Method

Marinate chicken cubes with 1 packet of National Chicken Jalfrezi Masala for 15 minutes. In a pan heat ½ cup oil, add 3 chopped tomatoes and fry well till oil comes on top and the tomatoes are tender. Now add in marinated chicken. Fry for 10 minutes, add 2 cubed capsicums, 2 onions chopped and 4 sliced green chilies, cook for another 5 minutes. Remove and serve with boiled rice.

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