CHERRY NUT BISCUITS
Cherry Nut Biscuits Ingredients
Egg 1
Butter 4 ounces
Peanuts crushed coarsely 4 ounces
Self rising flour 1 cup
Caster sugar ¼ cup
Vanilla essence 1 tsp
Glaze cherries halves as required
Method Beat 4 ounce butter and ¼ cup sugar until light and creamy, add 1 egg... and 1 tsp vanilla essence, beat well, add 1 cup sifted flour and mix to a soft dough, drop rounded tsp full of mixture into peanuts, roll into balls put on greased oven tray, allow room for spreading, press half a cheery on top of each, bake on 15 minutes on 180 degree C.
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