BEST EVER CARROT CAKE by shireen

                                    BEST EVER CARROT CAKE



Best Ever Carrot Cake Ingredients
Eggs beaten 4
 Flour 2 cups
Sugar 2 cups
 Carrots finely shredded 3 cups
Oil ¾ cup
Walnuts finely chopped ½ cup
 Baking powder 2 tsp
Baking soda ½ tsp

Ingredients for Cheese Frosting
Butter 2
ounce Cream cheese 4 ounce
 Icing sugar sifted 1 ½ cup heaped
Vanilla essence ½ tsp

 Method
 Grease and sprinkle some flour on two 9 inches round cake pans, in a large bowl mix together 2 cups flour, 2 cups caster sugar, 2 tsp baking powder and ½ tsp baking soda, in another bowl mix together 4 beaten eggs, 3 cups carrots and ¾ cup oil, add egg mixture to flour mixture, stir until combined, pour batter into prepared pans and bake on 180 degree for 40 minutes. Remove, cool on wire rack. Apply cheese frosting. Decorate top with ½ cup walnut halves or chopped walnuts. Serve chilled.


Method for Frosting
 In a bowl, mix together 2 ounce Butter, 4 ounce Cream cheese, 1 ½ cup heaped Icing sugar sifted and ½ tsp Vanilla essence.


 http://www.zaiqa.com/recipe/6883/best-ever-carrot-cake-and-cheery-nut-biscuts-by-shireen-anwer