CARROT AND WALNUT CUPCAKES by shireen

                                                       CARROT AND WALNUT CUPCAKES

      INGREDIENTS

      Self raising flour 5 ½ ounce

      Baking powder ½ tsp

      Cake spice ½ tsp

      Brown sugar 2 ounce

      Carrot 1 grated

      Walnuts 2 ounce

      Milk ½ cup

      Egg 1

      Oil 2tbsp

      ICING

      Cream cheese 100 gms

      Icing sugar 5 tbso

      Marzipan carrots for decoration

      METHOD

      mix all the dry ingredients ,and in another bowl beat egg and milk , now mix botg using a spoon ,pour into cupcake wraps ,bake at 180