Batter fried chicken nuggets by shireen

note  Here is a recipe for battered chicken nuggets. Fry nuggets until batter has set in oil, then Derain on paper towl and allow to cool. Place in plastic bag and freeze. When ready to fry, either take biggest from freezer 3-4 hours prior to using and defrost in fridge and fry on medium high heat or fry on medium heat till nuggets are golden.



Batter fried chicken nuggets

Marinate:

2 cups Boneless chicken (cubed)...

1/2 tsp Salt

1/2 tsp Black pepper

1/4 cup Milk

1 Tbsp Lemon juice

Oil as needed for frying

For Batter:

3 Tbsp Plain flour

3 Tbsp Corn flour

1 tsp Baking powder

1/2 cup Water

1/2 tsp Salt

1/2 tsp Black pepper

Marinate chicken cubes with salt,black pepper,eggs,milk and lemon juice for 10 minutes.

For the batter mix plain flour, corn flour, baking powder, black pepper and salt to make a thick paste with the help of water.

Now heat oil, dip chicken pieces in batter and fry till crispy golden brown.

Serve hot with ketchup and french fries.