Mississippi mud pie by rida

                                       Mississippi mud pie

Ingredients

Biscuit 2 packets

Butter 100 gm

Chocolate Ice cream ½ liter

Chocolate 500 gm

Chocolate chip 1 cup

Peanut 1 cup

Vanilla essence ½ tsp

Cream 1 cup

Method

Crush the biscuits and add butter. Mix well and pour this mixture in a baking tin. Press well and put it into a fridge. Melt the chocolate in a double boiler. Mix in vanilla essence. Make a layer of ice cream on biscuit mixture. Now pour the melted chocolate on top, lastly spread peanut and chocolate chips and freeze for 1 hour